Food

Bar Snacks and Starters

Roast tomato soup, crème fraîche, garlic and rosemary croutons £9 (v/vg*)

Cauliflower cheese croquettes £8 (v)

Whitebait, smoked paprika, garlic mayo £10

Buttermilk fried chicken, sweet pickled cucumbers £10

Mains

Celeriac and mushroom pie, steamed kale and tomato ragu £20 (v/vg*)

Beer battered fish and chips, peas and tartare sauce £23

Pan-fried sea bass, crushed new potatoes, samphire and parsley sauce £27

Chicken schnitzel with lemon and caper butter, tender-stem broccoli and sautéed potatoes £21

Chicken and sausage stuffing pie with charred savoy cabbage, buttered kale and onion gravy £24

Cheese burger (6oz), chipotle mayo, gem lettuce, dill pickles and chips £19

Sides

Steamed greens £5

Chips, garlic mayo £4

Dockers granary sourdough, butter £4

Desserts

Poached pear in winter spices, gingerbread and custard £8

Chocolate mouse with sea salt and honeycomb £9

Kentish cheeses, chutney, fruit and crackers £12

Ice cream scoop (strawberry, vanilla, chocolate) £1.50